HoReCa

The whole catering industry (hotels, restaurants, cafes, etc.) must become environmentally responsible and a true partner of sustainable development.
As catering professionals, make sure you play your part! Become a thousand times less polluting, by using our system rather than bottled mineral water delivered to your establishment.

The Concept

Why transport mineral water from the bottling stations to the point of consumption ?

Swiss-Ecowater® offers a practical, economical and ecological solution: A machine on the scale of your establishment capable of instantly supplying you with unlimited quantities of high quality, chilled, still or sparkling water.

Our services

The equipment

Swiss-Ecowater® and its team undertake to provide you with the system which is most suitable for your business’s consumption of still and sparkling water. The installation of the equipment is planned in advance with the manager of each establishment during the technical layout visit to ensure your working practices and water distribution systems are respected.

Maintenance service

Regular checks (at least twice a year), routine maintenance, replacement of treatment processes, repairs under warranty and any servicing of the equipment are carried out exclusively by us and according to precise specifications and HACCP methodology.

Swiss-Ecowater® quality commitment and a national contact: 022 750 31 02 for a rapid response.

At our expense

  • Delivery, installation and start-up of the equipment
  • Training of your teams with regard to the concept and how to use the Swiss-Ecowater® equipment
  • Maintenance in accordance with the chosen contract

At your expense

  • Permanent 220V power supply, hard water supply, water outlet (not essential)
  • Additional food grade CO2 refills
  • Equipment insurance

Advantages

  • No more need for stock-taking
  • No more need to remember to order water
  • No more storage (saving space)
  • No more transport (no CO2)
  • No more packaging (plastic and waste)
  • No more disposing of empty bottles
  • No more loading or unloading
  • An instant supply of fresh, high quality water
  • Sparkling or still
  • Free choice of levels of carbonation and refrigeration
  • Easy and pre-dosed filling
  • Immediate and fast availability
  • Very attractive price
  • Projecting a good image as an establishment which respects the environment (sustainable development marketing)

The microfiltration system supplied with the Swiss-Ecowater® equipment turns your “simple” tap water into high quality water with an exceptional taste to rival that of any of the market’s leading mineral water brands.

According to a study carried out by SSIGE, the Swiss gas and water industry company, water microfiltration systems such as those offered by Swiss-Ecowater® are 90 to 1000 times better for the environment than bottled mineral water.

The machines

We offer two methods of installation depending on the establishment’s available space:

Countertop machines

Cooling Capacity : 55 l/h
Output : still, half sparkling and sparkling water

Under counter machines - Automatic

Cooling Capacity : 60 à 160 l/h
Output : still and sparkling water

Under counter machines - Manual

Cooling Capacity : 60 à 160 l/h
Output : still and sparkling water

Personnalisation

Swiss-Ecowater® can also personalise your bottles to project the image of your establishment.

Example for your establishments :

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